Dessert

Orange and honey brulee with cardamom and pistachio short bread (*)
$16

Lime custard cake with a raspberry sorbet
$16

Angel cake served with a lychee fruit salsa
$16

Vanilla yoghurt bavarois with balsamic strawberries (*)
$16

Apple Charlotte with anglaise and vanilla bean ice cream
$16

Chocolate marquise finished with honeycomb cream (*)
$16

Sweet biscuit plate
$8

Cheese plate. A selection of cheeses served with
walnut bread, quince paste and dried fruits
$20

Coffe, Tea and Liqueur coffee

Coffee (as you like it) $3.50 - soy, decaf & mugs 50 cents extra
Tea  $3.5

Affogato with house made vanilla bean ice cream $6
Liqueur affogato with your choice of liqueur $12
Liqueur coffee with whipped cream $9

* denotes cœliac dessert